
BREADS AROUND THE WORLD WORKSHOP
1. Multigrain Loaf
A wholesome and nutritious bread made with a blend of multiple grains and seeds. Soft, hearty and packed with texture, it is perfect for sandwiches, toast and everyday meals.
2. Rusk
Crispy, crunchy and twice-baked, our rusk is perfect for tea-time. Lightly sweet and delicious, it pairs beautifully with your favourite hot beverage.
3. Whole Wheat Loaf
A wholesome loaf made with whole wheat flour, offering a soft texture with a naturally rich and hearty flavour. Perfect for healthy sandwiches, toast and breakfast.
4. Kulcha
A soft and flavourful Indian flatbread with a lightly crisp exterior and tender centre. Delicious when enjoyed with curries, gravies or your favourite dips.
5. Garlic Bread
Soft, fluffy bread generously flavoured with aromatic garlic and herbs. Baked until perfectly golden, it makes a delicious accompaniment to soups, pasta and pizzas.
6. Sunflower Bread
A soft and wholesome bread enriched with the nutty goodness of sunflower seeds. It offers a delightful crunch and a mildly nutty flavour, making it perfect for sandwiches and toast.
7. Pesto Babka
A beautifully twisted, soft bread filled with aromatic pesto and herbs. With layers of buttery bread and savoury pesto running throughout, it is a delicious and flavourful bake.
8. Spinach Loaf
A soft and wholesome loaf infused with spinach for a naturally vibrant colour and delicious flavour. A nutritious choice for sandwiches, toast and everyday snacking.
9. Nutella Bread
A soft, fluffy sweet bread generously filled with creamy Nutella. Rich, indulgent and delicious, it is perfect for breakfast, dessert or a comforting sweet treat.
10. White Sandwich Loaf
A classic soft and fluffy white bread with a light texture and delicate flavour. Perfect for sandwiches, toast, grilled sandwiches and everyday breakfast.







