Recorded Courses

Brownie Workshop

Master the art of creating delicious, moist and flavourful Brownies with our brownie Workshop at Cake O Clock Training Institute. This workshop is specially designed for baking enthusiasts and aspiring home bakers who want to learn a variety of premium, eggless brownie recipes that are perfect for gifting, celebrations and selling

Recipes Covered in the Workshop:

1) Classic Fudge Brownie

2) Chocolate Walnut Brownie With Kulhad And Sizzler

3) Cookie Dough Hazelnut Brownie With Berry Clafoutis

4) Red Velvet Swirl

5) Cream Cheese Raspeberry Blondie

6) Crinkle Top Brownie

7) Coconut Brownie

8) Lotus Biscoff Brownie

9) Mojito Flavoured Brownie

10) Sizzler Brownie

Whether you are a beginner or an experienced baker, this workshop will help you expand your brownie menu with 10 delicious and unique brownie varieties.

Join us and take your baking skills to the next level!

Fees - 900 plus gst 18% =1062/-

Validity -1 month video will be there in your account.

Whether you are a beginner or an experienced baker, this workshop will help you expand your cake menu with 7 delicious and unique trending cookie tin varieties. Join us and take your baking skills to the next level!
Recipes Covered in the Workshop:

1 Classic cookie tin

2 Red velvet cookie tin

3 Nutella cookie tin

4 Biscoff cookie tin

5 Chocolate cookie tin

6 Pistachio cookie tin

7 Almond cookie tin

What You’ll Learn:
- Professional techniques for making perfectly moist and flavourful trending cookie tin
- Correct mixing methods and baking techniques
- Understanding textures, flavours and ingredients
- Tips for achieving consistent results every time
- Professional presentation and finishing
- Useful tips for making cakes suitable for home baking and commercial selling.

Whether you are a beginner or an experienced baker, this workshop will help you expand your cake menu with 11 delicious and unique dry cake varieties. Join us and take your baking skills to the next level!
Recipes Covered in the Workshop:
1. Butter Cake
2. Financier
3. Coffee Caramel Cake
4. Banana Cake
5. Rose Pistachio Cake
6. Double Chocolate Cake
7. Custard Butter Cake
8. Cranberry Cake
9. Lemon Cake
10. Motichoor Cake with Instant Rabdi
11. Carrot Cake
12. Orange upside down cake

What You’ll Learn:
- Professional techniques for making perfectly moist and flavourful dry cakes
- Correct mixing methods and baking techniques
- Understanding textures, flavours and ingredients
- Tips for achieving consistent results every time
- Professional presentation and finishing
- Useful tips for making cakes suitable for home baking and commercial selling.

Whether you are a beginner or an experienced baker, this workshop will help you expand your cake menu with 11 delicious and unique dry cake varieties. Join us and take your baking skills to the next level!